The demand for multigrain flour is on the rise these days. The sudden shift to multigrain flour is owing to the change in people’s lifestyles. So what sets apart multigrain flour from other flours? Multigrain flours are a mix of different flours, preferably more than two. Some common ingredients in multigrain flours include – jowar, bajra, oats, channa, and oats.
Today the number of brands offering multigrain flours is huge. Every brand uses its own unique set of ingredients. To help you get the best one, we have curated a list of the top five choices below. Go, have a check now.
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5 Popular Brands Offering Multigrain Flour Online
Ashirvaad Atta with Multigrains
This multigrain flour from Aashirvaad is a mix of wheat, psyllium, husk, maize, oats, channa, and soy. Since it absorbs more water, it results in softer, smoother, and great-tasting rotis. It contains the wholesome goodness of six different ingredients.
Jiwa Healthy by nature Multigrain Atta
It is a 1 kg pack of chakki ground multigrain atta.
This flour is a mix of sharbati whole wheat, toasted oats, sprouted ragi, toasted wheat germ, sand puffed Bengal gram, barley, and sea salt. You can use this flour for preparing rotis, waffles, and even pancakes.
Truefarm Organic Multigrain Flour
This organic multigrain flour is 100% certified organic.
Made using whole grains, it is a non-GMO product. The ingredients used here are – organic ragi, organic jowar, organic bajra, organic oats flour, organic Kodi millet flour, and organic wheat flour
Manna Multigrain Atta
Made of high-quality millets, this multigrain atta contains 25% millets.
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If you are looking to get soft and fluffy multigrain rotis, consider buying this option. It is high in protein and dietary fiber. Moreover, it is also rich in zinc, iron, and calcium.
Goshudh Premium Natural Multigrain Atta
This multigrain atta is made using a fusion of ten natural grains.
Apart from essential micronutrients and fiber, it is an excellent source of protein and vitamins. The ten natural millets used here are – soyabean, ragi, corn, barley, wheat, gram, jawrai, bajra, oats, and flax seeds.
If you are looking to incorporate multiple flours into your diet, it is time that you consider making rotis using one of the above multigrain flour. Search through the above brands and add a few to your shopping carts.