One of the most popular dishes to have come out of Italy, the pasta, which can range from being rather humble to exotic, is practically a household item in India. Made from grain flour or wheat mixed with delicious sauces and other ingredients, there’s very little to not love about the pasta, which incidentally comes in 310 specific forms that are known by over 1300 documented names. The names and shapes of course vary according to different locales in Italy.
Kinds of pasta can be eaten with sauces such as Béchamel, Marinara, Bolognese, and Pesto, to name a few, or even as part of a salad. They make brilliant party dishes and for large families too. Here’s a list of some of the best brands of pasta available online.
Table of Contents
A List To Get Your Pasta Addiction Started
DiSano Pasta
This is a 1 kg pack of pasta. It is the penne variant.
This pasta is made of 100% durum wheat. Following are the cooking instructions for this pasta. You are recommended to boil 1 L of water for 100 g of pasta. Cook the pasta al-dente and wash it with cold water once cooked. Add a splash of oil to ensure no pieces stick to each other.
You can then add veggies and sauces as preferred. It contains no preservatives, artificial flavors, or colors.
Borges Pasta
This pack contains 1 kg of superior quality durum wheat pasta. This 0% cholesterol pasta has a fusilli shape.
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This pasta is made using semolina which is naturally protein-rich. This pasta is also transfat-free. The recommended ways of consuming this pasta are with soups or salads, or as a savory dish.
Solimo Pasta
This is a pack of 500 g of 100% durum wheat pasta. It is rich in fiber and protein.
This elbow pasta is free from artificial colors and flavors and also cholesterol and trans-fat. This quick-cooking pasta is easy to cook and is cooked to perfection in 8-11 minutes. You can prepare baked as well as boiled dishes using this pasta.
Keya Pasta
This is a pack of 400 g of pasta. It is made using durum wheat.
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This pasta has a unique shell shape. The cooking instructions provided are as follows. Boil 1 L of water with a pinch of salt. Add one cup (100 g) of pasta and cook until al-dente or for 9-11 minutes. Strain the water, wash the pasta with cold water and add some oil.
You can toss this cooked pasta in some veggies and sauces for a lip-smacking meal.
Del Monte Pasta
This pack contains 500 g of imported durum wheat pasta. This is the penne rigate variant.
Made using 100% durum wheat, this pasta is a good source of protein and fiber and is also nutritious. It has the perfect cut and texture for absorbing sauces and flavors.
There are four other variants available in this range.
Savorit Pasta
This pack contains 500 g of penne pasta. It is made using the highest-quality semolina.
This pasta is high in protein and low in fat and made without transfats and cholesterol. You are recommended to store the pasta (raw) in an air-tight jar and a cool and dark place.
There is so much one can do with a single type of pasta. Play around with vegetables, sauces, condiments, herbs, spices and you might even end up with your own creation. However, make sure you get the sauce recipe right, a lot depends on that. And always have some basil leaves and cherry tomatoes handy if you’re going to make pasta at home. You’ll probably end up using it.