Rice bran oil is extracted from the outer layer of rice grains. Since the taste of Asian and Indian dishes is enhanced manifold with the use of rice bran oil, it is commonly used in Asia.
Rice bran oil has a mild flavor and a high smoking point, which makes it quite ideal for deep-frying and stir-fries, yet another reason why it’s so popular in Asian countries. The oil also contains antioxidants. Here is a list of some of the best brands of rice bran oil you can find online.
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Rice Bran Oils For Everyday Use
Fortune Rice Bran Oil
This rice bran oil comes in a 5-liter plastic jar. Instead of being refining mechanically, this rice bran oil undergoes physical refinement. This oil is light and non-sticky in texture. The jar can be used for storage itself.
Dhara Rice Bran Oil Pouch
This rice bran oil comes in a 1-liter pouch and it’s recommended that you transfer the contents into an oil dispenser or a leak-proof bottle. This oil has no dominant taste or aroma and therefore won’t alter the flavor of the dishes once it’s cooked.
LB Ray Rice Bran Oil
This rice bran oil is packed in a spray bottle. This is ideal when you only want to grease your cooking vessel and can be used for sauteing or light stir-fries. This rice bran oil is free from argemone oil. You must be careful to spray the oil on the vessels and away from the flame.
Tulsi Rice Bran Oil
This brand of rice bran oil comes in a 5-liter plastic jar. The easy-to-grip handle makes it convenient to pour the oil directly into cooking vessels. This oil is extracted from rice bran oil cakes. Additionally, this product is HACCP-certified.
Napuor Organic Rice Bran Oil
This is a 1-liter bottle of organic rice bran oil. It’s darker than most other oils of the same category and has a natural earthy but light flavor. You can use this to cook your vegetables, do some shallow frying or even to grease pans for sauteing ingredients.
Gold Rice Bran Oil
This 1-liter pouch of rice bran oil is suitable for baking, frying and even to grease your dough if you’re making parathas. It has a mild nutty flavor that does not really affect the flavor of the dish. This rice bran oil contains the natural goodness of oryzanol.
Rice bran oil does not have a taste or an aroma that can change the way the final dish turns out, be it in taste or aroma. In fact, its neutral nature makes it good for making savories as well as desserts that require oil.
