Author: Maeena Naman Shafiee
Maeena Naman Shafiee
Dr. Maeena Naman, a content writer with a PhD in Food Technology, is a whiz in the kitchen! She blends her scientific knowledge with a mom's passion for healthy meals. Maeena's journey started with a love for the science behind food, and her PhD research focused on Food Safety (Pesticide Residues). Now, as a skilled content writer, she translates complex scientific concepts into engaging, accessible content for a broad audience. Maeena’s writing reflects her commitment to promoting well-being through food. Whether she’s developing a nutrient-packed recipe, explaining the latest food technology trends, or sharing strategies for picky eaters, her work is always rooted in the desire to help families make informed, healthy choices.
Black beans are a versatile and nutritious ingredient that can enhance any meal!
Decoding oil labels just got easier. We answered 24 most common questions related to the information on your bottle of oil!
Discover the tangy and crumbly world of feta cheese, a Mediterranean favourite.
Incorporating pumpkin seed oil into your diet can be an easy and delicious way to support your health naturally. Know all the benefits here!
Discover everything about Flaxseed oil in our comprehensive guide.
Walnut oil- everything you need to know about this golden hued oil.
Discover the amazing health benefits of avocado oil, a nutrient-rich addition to your plant-based diet.
Soy lecithin is a food additive that is often seen on food labels. Let’s uncover more information on this ingredient.
Sunflower lecithin: A natural emulsifier derived from sunflower seeds. Let’s uncover what it is, its benefits and more details.
Here’s a detailed guide on Monk Fruit.
This landmark directive requires all food business operators to remove any such labels, ensuring that consumers are not misled by unscientific marketing tactics.
Organic eggs, known for their superior nutritional profile and humane production methods, are a must have for breakfast option.