Author: Nishtha Sethi

Nishtha Asrani Sethi, born and brought up in Delhi, is a content writer who has previously worked with NDTV and Resolver. Her roots are deep within the food industry, thanks to her family business and a keen interest in contemporary food products. Nishtha loves to serve her articles with a side of humor. Her Bachelor’s degree in Home Science comes in handy while researching the science behind the food. When she is not trying to win a battle of fries vs. fruit with her daughter, she is busy experimenting with her huge joint family with crazy recipes.

It took us several hours of compulsive pakoda munching to find for you the best besan brand for pakodas. After going through seven popular brands, the clear winner is…

Read More

Crispy potato wedges make for the perfect side. Don’t they? Read our review of the ITC Lime And Mint Wedges to find out about its taste and texture.

Read More

In the Indian food and beverage industry, there are segments that are growing at an alarming rate. In this article, we have talked about the beverage industry in India. Read on to gather the insights.

Read More

Galouti kebabs, made with meat or with vegetarian ingredients are melt-in-your mouth delicious. Do the ITC Rajmah Galouti Kebab live upto our expectations?

Read More