RoohAfza, one of the most well-known sherbets has earned itself an iconic status over the years. Introduced in the year 1907, RoohAfza continues to remain a favorite among the masses. The term RoohAfza literally means “soul refresher”. The benefits of RoohAfza are many from its refreshing taste to a delightful herbal infusion.
In this article, let’s talk about the benefits of RoohAfza, its significance and why it remains a trusted rose syrup in every home.
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Why We Love RoohAfza: Benefits & More
Crafted and developed in 1907 by Hakim Hafiz Abdul Majeed, RoohAfza has a rich history and is a staple beverage in India. But beyond its rich history, RoohAfza offers a surprising range of benefits, especially during the scorching Indian summer.
Some benefits of RoohAfza include:
1. Goodness of Herbal Ingredients
RoohAfza is more than just a concentrated syrup. It is said to contain nature’s goodness in the form of 12 different herbal ingredients. Made from distillates of herbs, this is a pleasant-tasting concentrated syrup where each ingredient adds a unique and delightful flavor.
Some of the common ingredients seen here include Nilofer, Dhania, Gulab, Kasni among others. This blend of ingredients is an excellent herbal concoction that delivers a refreshing beverage with multiple health benefits.
2. This Is So Refreshing!
The ingredients for making this concentrated syrup are known for their remarkable cooling and refreshing properties. What does this mean? Simply put, the cooling effect will help maintain a lower body temperature, especially during this scorching heat. It was pioneered as a summer cooler to deal with the excessive heat.
3. Easy To Prepare
Another benefit of RoohAfza is the ease of preparation. This easy-to-prepare beverage makes for a delightful escape from the extreme summer heat. Who wouldn’t love sipping on a beverage that requires minimal effort to prepare? All you need to do is mix this concentrate with milk or water, add ice, and you’re all set! The simple preparation of RoohAfza is what makes it even more appealing.
4. Versatile To Use
There is no doubt that RoohAfza is a versatile concentrated syrup. You can mix this sharbat with chilled water or chilled milk, the choice is yours! When mixed with chilled water, it makes for a refreshing summer drink while mixing it with chilled milk will result in a creamy and delightful beverage. That’s not all! You can also drizzle this concentrated syrup over faloodas or other homemade desserts to add a floral touch and sweetness.
Tip: Add some sabja seeds and mix with water, lemon juice and RoohAfza to make an interesting, refreshing ice lolly at home.
5. The Same Iconic Taste
Decades after its inception, RoohAfza’s captivating taste remains a constant. The unique blend of 12 herbs like Nilofer, Khas, Munakka, rose, kewra (pandan flower), etc. continues to delight palates, offering a nostalgic refreshment that transcends generations.
This enduring popularity might lie in its ability to evoke memories with its familiar sweetness, or perhaps the subtle floral notes that provide a welcome escape from the summer heat.
6. Availability
Local kirana shops, hypermarkets, supermarkets – they’re available everywhere! Apart from being easily available on most e-commerce platforms like Amazon, you can also buy it directly from their online store.
Did you know that Hamdard’s RoohAza also has a sugar-free variant? Check out our review here.
Cultural Significance of RoohAfza
Beyond its delightful taste, RoohAfza holds deep cultural significance. During Ramadan, this refreshing drink serves more than just a thirst quencher. It provides a welcome energy boost and replenishes lost hydration for those breaking their fast. Not only Ramadan but RoohAfza’s presence extends to celebrations and other festivals too like in Chabeel Sewa which is popular in north India. Chabeel is generally made from RoohAfza mixed with milk and water and is served as community service by many organizations and NGOs during the summer season.
Its vibrant red color, herbal essence, and delightful floral touch make it a perfect and refreshing beverage to welcome guests. It is rightly fully called ‘The Drink of India’.
RoohAfza & The Ongoing Heatwave
As the summer heat intensifies and the ongoing heatwave takes over India, staying hydrated has become extremely important. This year’s severe temperatures pose a significant health risk, with dehydration, heatstroke, and heat exhaustion lurking around every corner.
In this battle to stay cool and refreshed, we turn to old companions. One such hero is RoohAfza, the classic rose-flavored syrup that has been a family favorite in India for generations. Over the years, this iconic drink has stood the test of time and has proven to be an excellent thirst quencher to deal with the sweltering summer.
The secret of RoohAfza lies in its unique blend of ingredients. When served with chilled water, RoohAfza turns into a refreshing drink. Some delightful ways to incorporate the use of RoohAfza is while preparing lemonade, milkshakes, and delightful popsicles.
With RoohAfza as your summer friend, you can beat the heat while staying cool, fresh, and rejuvenated all season.
Conclusion
That concludes our article on the benefits and significance of RoohAfza. Best known for its refreshing taste, it is a staple summer drink for those looking for some relief from the intense heat. With a refreshing floral taste and cooling effect on the body, this rose sharbat is a must-try.
What is your favorite RoohAfza drink? Comment down below.
