Browsing: Herbs & Spices

If you are out of lemongrass and wondering about some substitutes that can bring the same kind of citrusy flavor to your dish, here is a list that can aid you in your search.

Spices are the most important aspect of Indian cuisine and our food relies heavily on them for a flavour, aroma and appearance. However, due to their high demand, manufacturers may add certain adulterants that can lower the overall quality of the product. Here’s a list of simple tests and checks to find the purity of your everyday spices like turmeric, cumin, hing and black pepper.

A perfect seasoning or topping can make the taste of any dish divine. An adobo seasoning is a great option for this. If you are also planning to cook a special birthday or anniversary dinner meal and do not have this seasoning agent; try out an adobo seasoning substitute! It can make your evening more special.

Here are a few ways on how to dry basil on your own. These are the simple ways you can choose from and enjoy the benefits of dry basil leaves. Just make sure that you are eating them in a limited quantity for benefits.

Rosemary is a pleasing herb that retains its flavor even after frying. It can be used in dishes based on meat, veggies, or even in beverages. Learn how to dry and store them with these simple and uncomplicated methods.

Parsley is an aromatic and taste-enhancing herb that is most commonly used as a garnish. If you cannot find it easily or are told to avoid this herb, this list gives you the top 8 substitutes for parsley, and what can you cook with this flavorful herb.