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Why You Should Swap Your Morning Coffee for Tea?
We Do Not Recommend Trying Twiddles By Yuvraj Singh!
Browsing: Cooking Guide
Wondering about what is going wrong? Thinking about how something that looks so easy ended up being so difficult? Even in a kitchen, there is a certain way of doing things to end up with a perfect result. Whether it is a flavorful cup of tea or the way to dispose of your used items, we have all the articles that’ll help you do the right thing in the right way.
What Is The Difference Between Suji And Rava? Find Out
Semolina is the name that is more popular than Suji or Rava as it is used internationally while the latter two names are used in India and Pakistan. But what is the difference between the two? Find out.
Does Matcha Powder Expire?
Matcha Powder is a very famous powdered green tea from Japan. But does it expire? Let us find out.
Garlic Powder Vs Granulated Garlic- Unknown Myths Busted!
Garlic Powder Vs Granulated Garlic: Do you know the difference? Both can be a good substitutes for a majority of recipes. It depends on their availability and the requirement of the recipe that will determine your choice.
What Is Buckwheat Or Kuttu? How To Make Kuttu Atta At Home
From dosas to pakodas, kuttu can be used for giving a nutritious twist to lots of classic recipes.
How To Use Garam Masala: Recipe & Benefits Of This Warm Blend Of Spices
Garam masala is a popular spice-blend which is added in various dishes. If you are a beginner, it might be difficult for you to figure out how to use garam masala or when to use it. Read on to find out.
The Various Ways Of Cooking Frozen Green Peas
Learn about the different ways in which you can prepare for yourself a tasty and healthy bowl of green peas. Whether it is with the help of a stove or a microwave, the end result is going to be a sweet batch of bright green peas.
Can You Refreeze Chicken? – Process, Risks, Myths
Can you refreeze chicken? It’s one of the most common questions that people ask. This article will help bust a few myths and clear some doubts.
Pressure Cooker: How To Cook In Pressure Cooker | Safety Measure | Types Of Pressure Cookers
Pressure cooking is a great method that helps in saving both time and energy. If you keep in mind the correct and appropriate way of using it, you’ll see its advantages.
Different Ways Of Cooking Quinoa | How To Cook Quinoa
Cooking quinoa is not as difficult as it sounds. In fact, it is very similar to the process of cooking any other grain. Here are two simple and tried & tested ways to cook quinoa at home.
Bulgur Wheat Vs Quinoa – Calories, Nutrition and Benefits
Let us learn about the difference in calories, nutrition and benefits of bulgur wheat and quinoa.
Best Arrowroot Starch Substitute
There are many substitutes that have the same traits as arrowroot starch while some differ for many reasons. A list of 9 arrowroot substitutes that can be used in the kitchen and for personal care.
6 Alternatives for Turmeric For Flavor, Texture & Colour
There is nothing that has a traditional turmeric-like taste than a pinch of turmeric itself! However, if you are allergic to curcumin, or suddenly realize that you have run out of it, then this list will help pick the right option in terms of flavor and color.