Browsing: Pasta & Noodles

Pastas have become an important part of our diet now. As exotic resources are scarce, here are five simple pasta sauces you can make with regular desi ingredients.

There is a lot that goes into making of the perfect bowl of pasta – the sauce, the meat, the veggies, seasoning and of course the cooking of the pasta itself. Let’s find out how the ready-to-eat chicken pastas by Tata Q Quick Quisine fared.

These ready to cook noodles contain egg and are a popular option when you want to make Chinese-style noodles, or hakka noodles at home. Here’s our experience of cooking these in our test kitchen.

Bored of the same old masala noodles? Nissin Cup Noodles brings quirkiness to the palate with a Paneer Butter Masala flavor. Let’s find out if it’s worth trying.

Maggi’s pasta, which is distributed under the brand name of ‘Pazzta,’ is also available in multiple flavor variants. Its Pazzta Masala Penne variant, among the more popular and advertised variants, is the subject of our first impressions taste test this time.

Maggi Chicken Noodles is the only non-vegetarian product in the entire Maggi line-up. It is also amongst the longer running variants and enjoys a large and loyal fan following.

4 top brands of Instant Noodles – Maggi, Top Ramen, Wai Wai, and Yippee! – go head to head in our Taste Test Review to find the tastiest Instant Noodles to buy in India.

With a recipe made using 20 signature spices and herbs, roasted and blended to give a distinctive taste, Nestlé Maggi has introduced a new masala variant that aims at providing a more flavorful experience.