Browsing: Ready To Eat

Balanced flavors and beautifully moist texture, we love the Mother’s Recipe Mom’s Style Upma.

These biscuits are maida-free and have a distinctive almond crunch. But are the Sunfeast Farmlite Active Oats Almonds Biscuits tasty?

The flavors of Hyderabadi biryani in a ready-to-cook option? Yes, please! Let’s see if the 24 Mantra Organic Biryani lives upto the expectation.

The masala idlis made using Tops Instant Mix were soft and fluffy but were they tasty? Read on.

Biryanis take hours to prepare and cook, can a ready-to-eat meal do justice? Read our review of the Tata Q Spicy Chicken Biryani to know more.

The new Maggi Ghee Tadka Upma is tasty and has a nice texture. But, is there really ghee in it?

DIY kits are fast becoming a trend in urban India. We reviewed the DIY Khao Soi Kit by Makery and here is what you need to know.

Looking for a crispy and crunchy tea time snack? Read our review to find out if Garden Bombay Puri made the cut.

Not one, not two, but we tested FIVE different flavors of Saffola Masala Oats. Read our review to know about their taste, texture and price.

Upma is a popular breakfast dish from the southern part of the country that has won over a lot of hearts throughout India. Is Haldiram’s Upma Instant Mix worth your kitchen space? Read our review to know more.

The best part about instant mixes is the convenience attached to them. Read our review of Haldiram’s Rava Idli instant mix to know more.

Haldiram’s Minute Khana – Medu Vada Instant Mix was fried and tasted by us in our review lab. The vadas turned out crisp and golden on the outside. Did the interior texture of the vada win us over? Let’s find out.