It is not just Team Mishry that constantly reviews and tries out new products and launches, our community of Mishry Mums is also equally enthusiastic about sharing their reviews and recipes with us!
Here’s Mishry Mum Vatsala Jain’s recipe using the newly launched Harvest Gold Footlong Buns
Craving for some delicious cheesy pizza but bored of the usual? Come with me, as I make some yummy pizza footlong for my cravings, and yours too.
Things we’ll need:
- Chopped tomatoes
- Chopped capsicum
- Boiled corn
- Paneer Cubes
- Pizza Pasta sauce
- Butter
- Grated cheese
- Harvest Gold Subz Footlong Bun – Cheese Oregano variant
Method:
Step 1: Combine the vegetables and paneer in a bowl
Step 2: Add pizza pasta sauce, mix and keep aside
Step 3: Take the footlong bun and make a pocket in it
Step 4: Brush it with butter
Step 5: Fill the cavity with the filling
Step 6: Top it up with lots of cheese
Step 7: Bake the footlong at 200 C for 7-8 minutes
Step 8: Serve it with some tandoori mayo for that extra kick!
Now you can enjoy a freshly-baked Pizza Footlong with some tangy tandoori mayonnaise just like me!
Mishry Mum Vatsala Jain or bumptobabyy on Instagram tried out this new recipe with Harvest Gold Subz Footlong Bun in the Cheese Oregano variant.
You can check out the recipe here-
View this post on Instagram
