2. Roasted Broccoli
For this, you’ll have to use an oven. Make sure that the broccoli is dry, then apply a few tablespoons of vegetable oil on its surface, sprinkle some salt, and then place it on a baking sheet before tossing it inside the oven. Once the caramelized brown spots start to appear on the surface of the vegetable, it means that it is ready to be served immediately. Roasted broccoli can be used as a side-dish, or in a salad with boiled chicken and pine nuts.
3. Sautéed Broccoli
This is by far one of the most accepted variations of broccoli, for its work with other mixture of flavors and spices creates something that tastes good and is fun to eat. It is usually prepared on a stovetop, and its method of preparation is completely different from the rest. In this method, oil is first heated on a cooktop on medium flame. Then chopped garlic, followed by broccoli florets are added and constantly stirred so that it cooks evenly from all sides. Other herbs and spices can also be added to the mix. Sautéed broccoli can be served as a side-dish, and its seasoned flavor will surely improve the overall taste of your dish along with improving its nutritional content. Some people also like to sprinkle a little parmesan cheese on top just before serving.
Related Reading In How To
How To Eat Chia Seeds | 11 Creative Ways
How To Consume Aloe Vera Gel For Complete Health Benefits?
Broccoli Based Dishes
There are many ways in which you can improve the quality of your dish by adding broccoli to it, both in taste and in its health aspect. However, now that you have read about the different ways in which you can cook broccoli and assign different flavors to it based on its method of preparation, let’s take a look at few of the popular dishes based on this incredibly healthy vegetable:
1. Broccoli Salad Alongside French Dressing
Broccoli salad is one of the most discussed dishes in the food and health space, and it deserves to be so. Full of cooked veggies, such as broccoli, bell peppers, and carrots, all of which is later topped with a layer of French dressing made from olive oil, this dish is indeed a storehouse for fibers, vitamins, and good-fats.
2. Broccoli Stir Fry
Basically considered to be sautéed broccoli, this simple and quick recipe involves an explosion of flavor that is added during its cooking process. Delicious flavoring ingredients such as garlic and chili make it a fusion of western and eastern cuisine. Add cashew nuts to this to make it better!
3. Baked Broccoli
If you are looking for something indulgent, adding a notable quantity of cheese over a bowl of broccoli before baking it might be the most fun way to enjoy this vegetable, especially for the kids.
Broccoli, cooked in whichever shape and form, will only do good to your health. Just buy a bunch and surprise yourself with your take on the healthy, fiber-rich vegetable. Also, you must keep in mind that broccoli would only be healthy if it is accompanied by other foods of the same nature.