Mishry Rating
GOOD!
Summary
While the flavor of Mother Dairy Banoffee Pie Ice Cream truly delivers on the banoffee promise, the texture could be improved. The delightful banoffee flavor makes this a solid choice for anyone seeking a unique and flavorful ice cream adventure.
Imagine biting into a banoffee pie – the sweetness of bananas, the richness of caramel, and a delightful biscuity base. Yes! That’s exactly what Mother Dairy Banoffee Pie Ice Cream captures in a single scoop.
In our Mother Dairy Banoffee Pie Ice Cream review will explore the flavor profile, texture, and overall experience of this unique ice cream. This will help you decide if it’s the perfect cool-down treat for you.
Table of Contents
Mother Dairy Banoffee Pie Ice Cream – Quick Glance
A look at the product information:
| Mother Dairy Banoffee Pie Ice Cream | Product Details |
| Price | Rs. 150 |
| Net Quantity | 263 gram / 500 ml |
| Shelf Life | 8 months |
| Buy Now | On BigBasket |
| Mishry Rating | 3.75 |
Our Review Factors
Our Main Focus? We are looking for a luxuriously creamy ice cream that beautifully captures the rich flavors of bananas, caramel and a hint of crunchy biscuit crumb.
1. Taste
Banoffee Pie is a traditional English dessert named after its main ingredients, bananas and toffee. These are the primary ingredients that give this dessert its unique taste. This is best served chilled which allows the flavors to meld together. The sweet and creamy flavors are further enhanced with a delightful biscuit crunch.
How well does this ice cream capture the characteristic flavor of banoffee pie? Is the sweetness well balanced or does it lean too heavily on sweetness?
2. Texture
The fat content of the milk used and the churning process are two main elements that define the texture of the ice cream. A higher fat content provides a creamier and smoother mouthfeel. The hero ingredient of any ice cream is dairy. Milk, cream, or a combination of both form the base that lends a rich and creamy texture with a smooth mouthfeel. In contrast, frozen desserts often use vegetable oils, flour, and water as their base instead of dairy.
So, how does this ice cream perform in terms of the following aspects:
- Scoopability: Does the ice cream scoop out smoothly?
- Mouthfeel: Does the texture feel creamy, or dense and heavy?
- Textural Delights: Are there any interesting textures incorporated, like chunks of fruit, nuts, or cookie pieces? If so, how do they complement the overall experience?
3. Supporting Parameters
Here we note down additional information including details on – key ingredients, price, packaging and shelf life.
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Mother Dairy Banoffee Pie Ice Cream – Detailed Review
This section dives into the delicious details of this ice cream:
Product Details
Mother Dairy Banoffee Pie Ice Cream is encased in a beautiful looking plastic tub. A 500 ml tub is available for a cost of Rs. 150. This ice cream boasts a shelf life of 8 months.
The Primary Ingredients
Water, Milk solids, Sugar, Caramel cookies (8% – {Refined wheat flour, sugar, edible vegetable fat (hydrogenated), butterscotch crackers, corn flour, milk solids, invert sugar syrup, iodised salt, raising agents [500(ii), 503(ii)]. Preservative 202, Antioxidant (320)}, Stabilizers and emulsifiers (412, 410, 407, 471, 466), Nature identical and artificial flavoring substances (Banoffee) and Food Color (150a) are the primary ingredients used for crafting this ice cream.
Our Verdict
Texture
The texture is not milky smooth like a classic ice cream but boasts a unique twist with generous amounts of biscuity crumbs. It closely resembles the base of a banoffee – feels like a cookie crumble mixed into creamy ice cream!
However, we felt the texture can be worked upon. Why so? In some bites, we felt that the biscuit dominates more than the creaminess of the ice cream.
Taste
This ice cream captures the flavors of a classic banoffee pie beautifully. The flavor of the banana is spot-on, not overpowering but blends perfectly with a caramel like flavor.
A swirl of caramel throughout the ice cream might have elevated it to another level!
- Flavors of the banoffee pie is beautifully delivered
- Banana flavor it well balanced
- Unique and exciting flavor
- The texture could be worked upon a bit.
If you want to try something different other than chocolate, vanilla, or strawberry ice cream, this Mother Dairy Banoffee Pie ice cream is a unique and interesting option.
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Frequently Asked Questions
Here are some interesting FAQs on Mother Dairy Banoffee Pie Ice Cream Review:
This ice cream boasts a shelf life of 8 months.
The texture of this ice cream is not milky smooth but has lots of biscuit crumbs just like a banoffee pie.
For best results, the ice cream must be stored in the freezer.
Yes. The flavor of banoffee pie is beautifully delivered in the final taste.
Yes. The ice cream is available online through retailers like BigBasket, and even on quick commerce platforms like Zepto and BlinkIt if you want a super-fast delivery.
Final Words
In conclusion, Mother Dairy Banoffee Pie Ice Cream offers a delightful taste of the classic Banoffee Pie dessert in a convenient and refreshing form. The banana and caramel flavors are very well-synchronized, delivering a true banoffee pie experience. The unique textural twist with biscuity crumbs adds a nice variation to the otherwise creamy ice cream base, but at some points, it did overpower the creaminess.
So, will you give this unique flavor a try? Tell us more in the comment segment.
