Nescafè Gold Blend is meant for the discerning coffee lover and someone who prefers an instant version over the freshly brewed pot. The packaging is stylish and very attractive. The champagne gold lid and label spell class.
Unlike other variants of instant coffees, what you get in Nescafè Gold Blend is not coffee ‘powder’. Nescafè Gold Blend granules are created by using a freeze-drying technology, which allows the finer and fuller taste of the coffee to come through. And yet, the granules mix very well in water, and you don’t have powdery residue.
Nescafè Gold Blend has a divine intense aroma that hits you as soon as you open the pack.
The taste is rich and full. We tasted the Nescafè Gold Blend over a period of 2 weeks, over 1-2 cups of coffee every day. Sometimes as a chilled cold brew, and other times with a dash of almond or coconut milk. For the cold coffee-on-the-rocks, we prepared a strong cup with hot water and allowed it to cool down. Once cool, we put it in the fridge in a glass jar. We enjoyed this up to two days sometimes. (Also drizzled some of this over a plain vanilla cake for a dash of coffee flavor, and it really worked).
Overall, we really enjoyed the deep and intense flavors of Nescafè Gold Blend. This is a premium offering and is fit for coffee-lovers, especially those who like their instant coffee dark and intense.
Big thumbs up from Mishry to Nescafè Gold Blend.
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