Best Chai Masala And Its Benefits

Most Indians cannot survive without their daily cup of chai, and when it comes to masala chai, there’s a whole fan following across the country. A good quality chai masala should ideally be a mix of cardamom, ginger, cloves, cinnamon, and pepper.

While there are plenty of chai masala brands out there, not all have the perfect mix of spices. And making them at home every day is not really convenient. We have whittled the list of numerous chai masalas down to the best four, take a look.

Best Chai Masala Brands Available Online

1. Everest Powder – Tea Masala

This 100-gm box of chai masala gives you a blend of pure spices to enhance the taste of your tea. The ingredients include black pepper, dry ginger, cassia, cardamom, cassia leaf, nutmeg, cloves, black cardamom, etc.

2. Keya Pure Chai Masala

The flavor in this chai masala comes from the ginger and cardamom, along with the warmth of cinnamon and cloves. There also is a slight hit of black pepper that sneaks up on you in the end. Upon cooking, the flavor of ginger and cardamom is slightly more dominant. Overall very flavorful.

3. JAWAI Rajwadi Tea Masala

Jawai Rajwadi Tea Masala is made from traditional ingredients that are picked by hand and then slowly mixed to unlock the exotic flavors. This tea masala is prepared by expert chefs to give you the best aromatic and flavorful tea masala.

4. Jyoti Ben’s Gujrati Chai Masala

Jyoti Ben’s Gujrati Chai Masala mix contains dry ginger, green cardamom, nutmeg, mace, bay leaf, clove, cinnamon, and pepper. This 100-gm pack of chai masala provides you freshness and taste. For the best results, it is suggested to add the masala to the water while boiling.

Benefits of Drinking Masala Chai

Tea works wonders in getting rid of fatigue. The small amount of caffeine present in tea stimulates the central nervous system making you alert. Tannins in the tea revitalize the body.

Good quality chai masalas contain spices that could help to boost the immune system. They help in keeping coughs and colds at bay. Spices also have antibacterial, anti-fungal and anti-viral properties.

Clove and cardamom in tea help improve digestion by increasing saliva production and inducing peristalsis.

Ginger in tea helps cuts its acidity. Cloves and cardamom help to reduce the amount of plaque formation in the arteries by decreasing bad cholesterol and increasing good cholesterol.

Cinnamon helps to keep the brain sharp and prevent the onset of diseases like Alzheimer’s.

Cloves, cinnamon, and cardamom increase the body’s sensitivity towards insulin and help prevent diabetes. Masala chai helps make your mood better overall. Cardamom, cloves and cinnamon work as potent painkillers and help get rid of menstrual cramps.