Offset spatulas or frosting spatulas are long, narrow baking tools that are a must-have in every baker’s kit. These spatulas have a thin, flat metal blade at one end that is not sharp.
Typically used for smoothening out edges or creating an even surface, finishing touches added using an offset spatula offer a professional look to the final product. Following are some of our recommendations for offset spatulas suitable for all bakers.
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Offset Spatulas For A Smooth Finish
Fervent Offset Spatulas
This is a set of three offset spatulas. They can be used for smoothing out surfaces, creating a flat base, and even taking out cakes once they are baked.
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These offset spatulas are 4.5 inches long. The ergonomic non-slip plastic handle is comfortable to use and feels lightweight. These offset spatulas are made using premium-quality stainless steel. The blades on these spatulas are easy to clean as they are dishwasher-safe.
Grizzly Offset Spatula
This is an 8-inch angular offset spatula. This lightweight spatula can also be used to lift and serve pastries and cakes without cracking.
This spatula helps apply icing or frosting even at the corners and edges with ease. A smooth finish and professional look can be achieved with this spatula. The ergonomic handle ensures an easy grip while icing.
Royals Offset Spatula
This offset spatula is 10 inches long. It is made of stainless steel and has a classic black handle.
From mini cupcakes to three-tier cakes, this spatula can be used on most baked goods to achieve a bakery-like look. In addition to decoration, this spatula can also be used for lifting and serving slices without any breakage.
Xacton Offset Spatulas
This is a set of two stainless steel spatulas. These 10-inch offset spatulas are straight and angular.
The handle is made of premium quality plastic and the blade is made of high-quality stainless steel. These smooth-edged offset spatulas are easy to clean as they can be cleaned in a dishwasher. The angular spatula can be used for all types of baked goods like pie, tarts, cookies which have uneven edges.
Icing Spatulas
This is a set of icing spatulas, in three varying sizes. There are 6, 8, and 10-inch blades.
These are made of 420 stainless steel and are rust-proof. These angled spatulas are also quite flexible and can easily reach the edges and corners of your baked goods. The handles are made of PP and have a thumb rest for easy gripping.
A good recipe and good quality ingredients are must-haves for well-baked products. But since eyes eat first, making the desserts look presentable becomes significant too. An offset spatula is one of the baking tools you must have in your kit!