Mishry Rating
SUPERB!
Summary
Sweet Karam Coffee's Ribbon Pakoda offers a satisfying crunch, balanced flavor, and is free from preservatives. While the texture may be slightly hard to chew, it is incredibly addictive and perfect for a quick snack.
What makes an evening complete in South India? A sweet treat, a savory snack accompanied by a steaming kaapi. Sweet Karam Coffee offers a diverse range of South Indian snacks crafted using traditional recipes and with the absence of palm oil. Today, we’re testing the Sweet Karam Coffee Ribbon Pakoda.
Follow along as we share our detailed experience exploring this ‘Paati-approved’ snack for its taste, texture, and more.
Table of Contents
Sweet Karam Coffee Ribbon Pakoda – Quick Glance
Product Details
| Sweet Karam Coffee Ribbon Pakoda | Product Details |
| Price | Rs. 199 |
| Net Weight | 200 gm |
| Calories (per 100 gm) | 589.6 kcal |
| Mishry Rating | 4.25 |
Our Review Factors
Here’s a breakdown of the reviewed parameters set for testing Sweet Karam Coffee’s Ribbon Pakoda:
1. Taste
The intensity and balance of the masala spices used in the pakoda and the overall flavor of the chips were checked under this parameter.
2. Texture
A good and fresh tasting snack is best enjoyed when it is crispy and is not hard to bite. We evaluated the crunchiness of the ribbon pakodas and also checked the thickness of the pakodas.
3. Other Observations
We also checked the product’s price, packaging, shelf life, and main ingredients.
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Sweet Karam Coffee Ribbon Pakoda – Detailed Review
Price + Packaging
These ribbon pakodas come in a deep purple color pack with a yellow-orange accent. A 200 gm pack retails at a cost of INR 199.
- Once the snack is opened, store it in an air-tight container.
- Store in a cool, dry place away from direct sunlight.
Main Ingredients
Rice flour, Edible vegetable oil (Rice bran), Gram flour, Edible common salt, Spices and condiments (chilli powder, Asafoetida).
Appearance
This is a bag of mixed pieces – some long, some short (slightly broken as well) with a medium width.
Taste + Texture
The flavors are well-balanced, with just the right amount of chili and salt, making it enjoyable for those who like a subtle kick.
The texture is super crunchy, delivering exactly what’s promised. While some may find it a bit tougher/slightly harder to chew, the snack is super addictive and keeps you reaching for more.
The ingredient list is clean, and free of maida (all-purpose flour), palm oil, and preservatives, as claimed. Additionally, the resealable packaging makes it convenient to store and enjoy the snack at your leisure.
- Additive snack
- Super crunchy
- Well-balanced seasoning (salt and spice)
- Devoid of artificial colors and flavors
- No vanaspati added
- Free from maida
Crafted without palm oil and maida, Ribbon Pakoda offers a guilt-free indulgence for snack lovers.
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Frequently Asked Questions
Here are some interesting FAQs on Sweet Karam Coffee Ribbon Pakoda review:
These ribbon pakodas have spot on crunchiness and are super crisp.
No. This snack is devoid of preservatives.
These ribbon pakodas by Sweet Karam Coffee are made using rice bran oil.
No. These are devoid of maida. They are crafted using rice flour and gram flour as the base ingredients.
Final Words
Sweet Karam Coffee’s Ribbon Pakoda is a delicious and satisfying snack with a mix of long and short pieces. The crunchy texture is spot on, and the balance of chili and salt is just right. While some might find the texture a bit tougher to chew, it’s incredibly addictive.
The clean ingredient list and resealable packaging make it a convenient and enjoyable snack.
